NZ Spakling traditional method Chardonnay and/or Pinot Noir
Tender No. 31_5

Monopoly:
Sweden (Systembolaget)
Assortment:
Permanent listing (9 months minimum)
Distribution:
74 Systembolaget stores
Deadline written offer:
October 24, 2017
Launch Date:
June 1, 2018
Characteristics:
We are looking for a dry, complex sparkling wine with autolytic notes of roasted bread, citrus, apple and yellow plum.

Product Requirements

Country of Origin:
New Zealand
Type of Product:
Sparkling wine
Region (Classification):
New Zealand or sub region
Grapes:
Chardonnay and/or Pinot Noir
Ex. Cellar Price:
4,5-5,6 € per 750 ml Glass bottle
Minimum Volume:
12 000 units (Volume Unit 750 ml Glass bottle)
Type of Container:
Glass bottle
Container Size:
750 ml
Ageing:
The wine must have gone through second fermetation on bottle. It should have been aged min. 12 months on its lees.
Closure:
Mushroom stopper
Sugar level (g/l):
Maximum 10 g/l g/l
Other Requirements:
  1. On launch plan stage reference was nz4

Read about Concealed Wines Code of conduct & CSR Standard here.

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