Champagne based on min. 80% Pinot Noir with specific village designation | 201905008

General tender details

Norway (Vinmonopolet)
Possible Permanent listing/depending on volumes availability
Deadline written offer:
November 12, 2018
Deadline Samples:
November 12, 2018
Launch Date:
May 1, 2019
Taste & Style description

1) Based on min. 80 % Pinot Noir 2) The grapes are to be sourced from: Aÿ, Bouzy, Ambonnay, Verzy, Verzenay, Sillery, Puisieulx, Mailly-Champagne, Beaumont-sur-Vesle, Ludes and/or Éceuil (written confirmation from producer to accompany the offer) 3) Min. 48 months bottle ageing on lees 4) Max 9 g/l sugar 5) If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler 6) All one-lot sizes of interest, min. 360 bottles Comment from buyer about taste profile: Complexity / Concentration

Tender Stats